Radius

  • feast on Feast On® Certified
Address 455 Brant Street, Burlington ON, Burlington, L7R 2G3
Tel (289) 639-2683
Website https://radius.ca/
Nearest Go Station https://maps.app.goo.gl/Qv4wZYVpy6q2AEjy9

Please note: Menu and prices shown here are valid during the Prix-Fixe program only.

DINNER – 3 Course Menu $68/pp

TO BEGIN: Select 1

RADIUS GOAT CHEESE SPRING ROLLS

red wine + onion jam V

ENDIVE WINTER SALAD

citrus | fennel | whipped ricotta | pistachio N | miso honey citronette

SIGNATURE CAESAR

lemon | crispy pork belly | romaine | kale | Grana Padano | Dear Grain sourdough croutons | GF with no croutons

MAPLE MISO BRUSSELS

maple balsamic | miso aioli | crispy onions V + GF

THE MAIN EVENT: Select 1

MEDITERRANEAN CHICKEN

Za’atar lemon cous cous | sun dried tomatoes | whipped labneh | almonds N | harissa | herbs

MISO HONEY GLAZED SALMON

seasoned cremini mushroom | chili flakes | buttered bok choy | crispy sushi rice

BUTTERNUT SQUASH RAVIOLI

brown butter + sherry vinegar emulsion | candied pecans | caramelized onions | sage | Udderway cheese V

radius POKE

choice of Ahi Tuna or Watermelon Sashimi VG

avocado | edamame | cucumber | pickled cabbage | sesame & tamari dressing | togarashi mayo GF

BEEF CHEEK GNOCCHI

slowly braised beef cheek | solegiatti | Udder Way Montebello | crispy kale

TO FINISH: Select 1

SALTED CARAMEL CHEESECAKE

golden graham | baked cheese filling | homemade caramel drizzle | sea salt | toffee bits

CHOCOLATE HEAVEN

fudgy brownie base | chocolatey fudge layer | dark chocolate glaze GF + DF

LUNCH – 3 Course Menu $35/pp

*Available Tuesday-Friday*

$1 per entrée goes to support local community organizations

TO BEGIN: Select 1

SOUP OF THE DAY

rotating feature | housemade creations

SIGNATURE CAESAR

lemon | crispy pork belly | romaine | kale | Grana Padano | Dear Grain sourdough croutons | GF with no croutons | V with no pork belly

GARDEN GREENS

simply greens | housemade maple vinaigrette VG + GF

THE MAIN EVENT: Select 1

MORTADELLA FOCACCIA

housemade focaccia | whipped ricotta | pistachio pesto

PORCHETTA FOCACCIA

housemade focaccia | olive tapenade | pickled fennel and shallots | slightly warmed

CAPRESE FOCACCIA

housemade focaccia | fior di latte | heirloom cherry tomatoes | basil | red wine balsamic reduction V

HOT HONEY + HALLOUMI SALAD

brussels | roasted sweet potato | apples | cranberries | mustard | hot honey vinaigrette V + GF

TO FINISH: Select 1

SALTED CARAMEL CHEESECAKE

golden graham | baked cheese filling | homemade caramel drizzle | sea salt | toffee bits

CHOCOLATE HEAVEN

fudgy brownie base | chocolatey fudge layer | dark chocolate glaze GF + DF

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