905.319.3466
1505 Guelph Line

Lunch $20.00
Your Choice of One Tapas

Mixed olive tapenade bruschetta
served on grilled bread
or
Smoked chicken empanadas
smoked chicken, olives, egg, salsa verde, chipolte aioli
or
Chorizo jam stuffed cornbread
or
Carpaccio Salad
carpaccio of zucchini, tomato, pickled red onion, arugula, grana podano
or
Patatas Bravas
fried potatoes, smoky spicy ketchup, garlic aioli
or
Charcuterie plate
chef’s selection of meat and cheese, olives, pickles
or
Pan con tomate
grilled calabrese, garlic, rubbed tomato
or
Yucca frites
fried yucca, smokey spicy ketchup, garlic aioli
or
Red wine poached chorizo (chorizo en vino tinto)
smoked chorizo, red wine, garlic
or
Piquillo pepper humus
served with grilled flatbread

Your Choice of One Tapas 

Mussels (mejillones en salsa)
Double smoked bacon & goat cheese, drunken ale, diablo, red wine chorizo
or
Chorizo meatballs (albóndigas)
–  beef & chorizo, marinara, grana podano
or
Shrimp & chorizo (gambas y chorizo)
marinara, poblanos, onions, adobo
or
Smoked pork sliders (sandwich de cerdo asado)
– house smoked pork, Spanish fried egg, crispy frites
pr
Margarita pizza
fior de latte, fresh basil
or
Spanish mezze platter
Piquillo humus, tomato parmesan, mixed olive tapenade, grilled flatbread
or
Spanish style pork skewers (pinchos morunos)
marinated pork, mojo picon

Your Choice of Dessert

To be Determined

Dinner $40.00

Your Choice of Two Tapas Items

Warm goat cheese and beet salad
Woolwich goat cheese breaded, cherry tomato, beets, arugula, poppyseed dressing
or
Grilled haloumi cheese
olive oil, lemon, grilled calabrese
or
Crab cake stuffed mushroom stack
panko crab cake, mushroom, garlic toast, curry aioli
or
Escargo (caracoles)
– choice of pernod cream or porcini sherry mushroom, grilled bread
or
Shishito pepper (pimentos de padrón)
blistered shishitos, salt & pepper
or
Charcuterie plate
chef’s selection of meat and cheese, olives, pickles, bread
or
Warm marinated olives (aceitunas aliñadas)
brandy, mixed marinated olives
or
Patatas bravas
fried potatoes, smokey ketchup, garlic ailoi
or
Garlic cream artichokes (alcachofas al ajillo)
pan seared artichokes, cream, garlic, peppers, onions
or
Red wine poached chorizo (chorizo en vino tinto)
served with fresh bread
or
Manchego cheese board
manchego cheese, bacon and chorizo jam, olives, grilled calabrese
or
Aji amarillo rubbed chicken satays
aji amarillo rubbed chicken, salsa verde
or
Spanish style pork skewers
marinated pork, mojo picon
or
Smoked chicken empanadas
paprika smoked chicken, olives, egg, salsa verde, chipolte aioli
or
Warm kale salad
baby kale, warm sherry vinaigrette, double smoked bacon, chick peas, sliced almonds, grana podano

Your Choice of One Item

Traditional Paella
saffron rice, house smoked chicken, chorizo, shrimp, mussels
or
Grilled calamari and octopus (calamares y pulpo)
olives, cherry tomatoes, jalapenos, poblanos, onions, garlic
or
Smoked aji amarillo paella
saffron rice, fresh and smoked chorizo, pulled pork, smoked aji amarillo chicken
or
Spanish mezze platter
–  olive tapenade, piquillo humus, tomato parmesan spread, grilled flatbread
or
Mussels (mejillones en salsa)
–  styles: diablo, double smoked goat cream mussels, drunken ale or red wine chorizo
or
Spicy smoked chicken pizza
smoked chicken, red onion, spicy lime siracha, double smoked bacon, red & yellow peppers, béchemel, mozzarella

Your Choice of Dessert

To be Determined